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HACCP Food Safety Level 4 In Islamabad - Islamabad
Tuesday, 9 February 2021
Item details
City:
Islamabad
Offer type:
Offer
Price:
Rs 45,000
Item description
AOSH UK Level 4 Award in Managing Food Safety in Catering provides those in managerial and supervisory positions in catering businesses (for example business owners, production managers, and hygiene auditors) with the in-depth knowledge and understanding to be able to guide and advise on the management of food safety systems and staff in their workplace. It will help candidates to ensure that their business complies with all legal requirements for food safety.
Managers, supervisors and senior hygiene personnel including:
Production managers, Trainers, Owners or managers of food businesses, Hygiene auditors & Shift managers or supervisors.
How long will it take?
Delivery would typically be through a 5-days training course (40 hours).
Course overview
Topics covered include an introduction to food safety and contamination, microbiology (multiplication and survival hazards), food-borne illness, personal hygiene, training and education, food safety management and HACCP, please download the:
Managers, supervisors and senior hygiene personnel including:
Production managers, Trainers, Owners or managers of food businesses, Hygiene auditors & Shift managers or supervisors.
How long will it take?
Delivery would typically be through a 5-days training course (40 hours).
Course overview
Topics covered include an introduction to food safety and contamination, microbiology (multiplication and survival hazards), food-borne illness, personal hygiene, training and education, food safety management and HACCP, please download the:
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